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Cuts of beef
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361	~Gluten Free Lunch Menu~ ~Beef~Chicken~Seafood~ ~Appetizers~Salads~ Our beef is aged for a minimum of 28 days to Add to Reading List Source URL: www.windjammerrestaurant.com Language: English - Date: 2014-05-16 12:34:31 American cuisine Canadian cuisine Brazilian cuisine Top sirloin Salad Sirloin steak Bacon Food and drink Cuts of beef Garde manger
362	Beef Safety Research Beef Innovations Group Beef Sustainability Research Human Nutrition Research Meeting Consumer Needs with Convenient Fresh Beef Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2013-02-01 18:45:11 Cuts of beef British cuisine Meat Italian beef London broil Steak Shoulder tender Hamburger Flat iron steak Food and drink American cuisine Beef
363	REI Program Update, January[removed] Re Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2011-03-10 16:11:14 Meat Livestock American cuisine British cuisine Commodity checkoff program Loin Chuck steak Steak Tri-tip Food and drink Beef Cuts of beef
364	Common Names for Beef Muscles Muscle Adductor Biceps femoris Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2012-11-26 13:06:08 Top sirloin Beef Loin Sirloin steak Spinalis Longissimus Round steak Chuck steak Tri-tip Cuts of beef Food and drink Rib eye steak
365	Research • Education • Innovation Annual REI Update January, 2011 REI 2011 Annual Update Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2011-01-24 10:13:36 Beef Livestock British cuisine American cuisine Commodity checkoff program Rib eye steak Flat iron steak Chuck steak Steak Cuts of beef Food and drink Meat
366	RespONding to Evolving Consumer Needs Muscle Profiling In response to the depressed prices for beef cuts from the chuck and round in the late 1990’s, down 20-30% in five years per CattleFax data, producers on the Joint Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2013-03-11 18:04:25 Beef Steak Shoulder tender Chuck steak Round steak Commodity checkoff program Sirloin steak Loin Tri-tip Cuts of beef Food and drink Meat
367	How to Process a Deer By Kit Hams, Nebraska Game and Parks Commission TOOLS: Knife, knife sharpener, saw to remove lower legs, garden hose, cooler, cutting board, Ziploc bags, permanent marker and freezer. Assuming the d Add to Reading List Source URL: www.outdoornebraska.ne.gov Language: English - Date: 2010-10-15 12:15:58 Beef Steak Deer United States Department of Agriculture Food and drink Meat Cuts of meat
368	beef retail cuts-common names.xls Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2012-11-26 13:06:50 Chuck steak Steak Beef Strip steak Short ribs Round steak Delmonico steak Top sirloin 7-Bone Roast Cuts of beef Food and drink Meat
369	Center Spread Carcass Illus Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2014-04-07 12:32:07 Agriculture Chuck steak Steak Beef Flat iron steak Top sirloin Round steak Sirloin steak Tri-tip Cuts of beef Food and drink Meat
370	Microsoft Word - muscle profiling 1-pager Add to Reading List Source URL: www.beefresearch.org Language: English - Date: 2013-01-10 12:13:12 Shoulder tender Beef Flat iron steak Steak Chuck steak Rib eye steak Cuts of beef Food and drink Meat

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